APPETIZERS
Sausage and Peppers - Homemade Italian sausage served with sautéed bell peppers and sweet onions $7
Cheesy Garlic Bread - Fresh baked bread topped with parmesan, mozzarella, and loads of garlic $6.50
Mushrooms - We sauté them with fresh herbs and white wine then top with mozzarella and parmesan then bake to a golden brown. $8
Calamari Fritti Agliati - Lightly fried calamari served with a spicy tomato sauce and drizzled with a caper mayonnaise $9
Gamberi Fritti - Lightly floured Rock Shrimp fried and tossed with garlic, lemon, and crushed red pepper, served atop a spicy marinara. $9
Bruschetta - Toasted parmesan rounds with tomatoes, fresh basil, lemon and garlic. $7
SALADS AND SOUPS
Chicken Caesar Salad - Traditional Caesar salad topped with grilled chicken breast. Small $6.50 Large $11 Without Chicken- $3.50 / $8
Luigi’s Grilled Chicken House Salad - Crisp Greens tossed with grilled tomato vinaigrette with ripe tomatoes, feta cheese, parmesan, and grilled chicken breast. Small $6.50 Large $11 Without Chicken- $3.50 / $8
Calamari Caesar - Small $7.50 Large $11.50
Caprese Salad - Fresh mozzarella, roma tomatoes, garlic, & fresh basil drizzled with a balsamic glaze. $6
Zuppa Di Minestrone - If this isn’t the best minestrone soup you’ve ever tasted we want your recipe! Huge bowl $8.25 Bowl $5 Cup $4
Creamy Tomato Basil Soup Cup $4 Bowl $5
SIDES
Pasta and Marinara $4.50 Fettuccine Alfredo $5.25 Garlic Mashed Potatoes $3 House Polenta $3 4 Large Shrimp $4 Roasted Chicken Breast $3 2 Meatballs $3 Sausage Link $3
DINNER MENU Dinner Entrees are available after 4 PM
Chicken Piccatta - Chicken breast sautéed in lemon, capers, basil, and white wine, served with house polenta and grilled vegetables. $15
Oven Crisped Chicken - One half semi boneless chicken roasted with garlic, cremini mushrooms and a white wine and herb pan sauce and garlic mashed potatoes. $15
Hunter’s Chicken (cacciatore)- One half semi boneless chicken roasted with rosemary, mushrooms, onions and tomatoes. With garlic mashed potatoes. $15
Luigi’s Stuffed Chicken Breast - Fresh chicken breast stuffed with prosciutto and fontina cheese topped with a mushroom basil sauce. Served with house polenta and vegetables. $15
Dijon Salmon –A fresh salmon filet grilled to medium perfection with a Dijon Tarragon sauce with artichoke hearts. Served with grilled vegetables and garlic mashed potatoes. $16
Salmon Piccatta - Salmon filet sauteed with lemon, white wine, butter, and capers and served with garlic mashed potatoes and grilled vegetables. $16
Stuffed Salmon - Stuffed with rock shrimp and fontina in a Chardonnay cream sauce served with garlic mashed potatoes and grilled asparagus. $16
Lamb Osso Buco - Tender lamb shank deliciously roasted with Merlot, rosemary, and currants served with our garlic mashed potatoes and vegetables. $16
Veal Piccatta - Tender veal cutlets in a white wine, lemon, butter sauce with capers and served with garlic mashed potatoes and grilled vegetables. $17
Tuscan Pot Roast - A succulent roast beef slowly braised with red wine and Cremini mushrooms until it melts in your mouth. Served with garlic mashed potatoes. $14
Italian Meatloaf - Topped with a cremini mushroom gravy & served with garlic mashed potatoes and grilled vegetables. $14
Rock Shrimp Sassolino - Sauteed in garlic, lemon, wine and butter then tossed with diced tomatoes, artichoke hearts, capers, and angelhair pasta. $15
Shrimp e Olio - Six large shrimp tossed with garlic, olive oil, white wine, lemon juice, fresh basil, a pinch of crushed red pepper, and linguini. $15
PASTA Luigi’s pastas and entrees are accompanied by fresh baked bread
Spaghetti and Meatballs or Sausage - Our sausage is homemade from lean pork and is ground right here. You can also order this as a combination of both. $10.50
Spaghetti Bolognese - Our own version of the all time classic! Spaghetti tossed wiith a rich meat sauce. $12
Aglio e Olio - Linguini tossed with fresh Garlic (lots of this), Basil, Parsley, extra virgin olive oil, a pinch of crushed red pepper and Parmesan cheese. $9.50
Baked Ziti - Large tubular pasta baked in a slow cooked tomato sauce and topped with melted mozzarella $11 Add Meatballs or a Sausage link $3
Ziti Bolognese - Ziti with our rich meat sauce and cremini mushrooms topped with mozzarella and baked golden brown $13.50
Carbonara –Capicola (spicy Italian ham), tender snap peas, and diced tomatoes in a roast garlic cream sauce tossed with penne pasta $13.25 Add Rock Shrimp $4
Suprema Ziti - Tubular pasta with slow cooked tomato sauce, Italian sausage, mushrooms, bell peppers and onions, Topped with Parmesan, Mozzarella cheeses and Pepperoni then baked to a bubbly perfection. $13.50
Ravioli di Formaggio - Pasta pillows stuffed with a fresh ricotta, mozzarella, parmesan cheese mixture and basil served with marinara sauce. $12
Fettuccine Alfredo - Flat pasta ribbons tossed in a traditional Alfredo sauce. $12 Add Roasted Chicken $3 Add 4 shrimp $4
Chicken Marsala - A family favorite, tender chicken breast and forest mushrooms in a Marsala cream sauce served over fettuccini. $15
Veal Marsala - Tender veal cutlets in a Marsala cream sauce with cremini mushrooms and fettuccine. $17
Linguini and Clams - Linguini tossed with baby clams in a spicy garlic broth. $13.25
Pasta Fresca - Penne with garlic, fresh mozzarella, basil, red pepper, tomatoes & olive oil. $11.25
Chicken Parmesana - Chicken breast breaded and lightly fried with marinara and linguini $14.25
Eggplant Parmesana - Eggplant breaded and fried, topped with provolone cheese and served with spaghetti topped with our homemade marinara. $13.25
Veal Parmesana - Lightly breaded and fried, topped with provolone and served with fettuccine and marinara. $17
Pasta Mediterra - Spaghetti tossed with olive oil, garlic, fresh tomatoes, fresh basil and Feta cheese. $11.25
Salsiccia Lasagna - Traditional lasagna, heavy on the sausage please, a house specialty you will continue eating even when you’re full. $12.75
Pasta Asparago - Fresh asparagus, cremini mushrooms, sun-dried tomatoes in a roasted garlic cream sauce with penne. $13.25
Penne alla Vodka - A traditional Italian dish of creamy vodka tomato sauce tossed with penne pasta. $12
Linguini Pesto - Linguini with pine nuts, sundried tomatoes & pesto. $11.25
Asiago Ravioli - Cheese filled ravioli with spinach, sundried tomatoes & a white wine asiago cream sauce. $13.50
PIZZA All pizzas are 8 to 10 inch medium crust
Pepperoni - The all time classic. $11
Salsiccia - With Tomato sauce, homemade sausage, mushrooms, mozzarella and fontina cheese. $13
Margherita - Garlic, fresh mozzarella, tomatoes & basil. $12
Vegetarian - Mushrooms, bell peppers, onions, olives, tomatoes & mozzarella. $13
House - topped with pesto, artichoke hearts, chicken & mozzarella. $13
Fromaggio - Passionate about cheese? Then this is your pie. Loaded with parmesan, fontina, mozzarella and provolone, all served on top of our slow cooked Tomato sauce. $11
Migliore - Tomato sauce, sausage, peperoni, peppers, onions and mushrooms. $13.50
LUNCH MENU
PASTA
Spaghetti and Meatballs or Sausage - Our sausage is homemade from lean pork and is ground right here. You can also order this as a combination $7
Bolognese - Our own version of the all time classic! $8
Aglio e Olio - Linguini tossed with fresh Garlic (lots of this), Basil, Parsley, extra virgin olive oil, a pinch of crushed red pepper and Parmesan cheese. $6.75
Baked Ziti - Large tubular egg pasta baked in a slow cooked tomato sauce and topped with melted mozzarella $7 Add Meatballs or a Sausage link $3
Suprema Ziti - Tubular pasta with slow cooked tomato sauce, Italian sausage, mushrooms, bell peppers and onions, Topped with Parmesan, Mozzarella cheeses and Pepperoni then baked to a bubbly perfection. $8
Fettuccine Alfredo - Flat egg pasta ribbons tossed in a traditional Alfredo sauce $7.50 Add four large shrimp $4
Ravioli - Pasta pillows stuffed with a fresh ricotta, mozzarella, parmesan cheese mixture and basil served with marinara sauce $8
Chicken Marsala - A family favorite, tender chicken breast and forest mushrooms in a Marsala cream sauce served over fettuccini $8.25
Salsiccia Lasagna - Traditional lasagna, heavy on the sausage please, a house specialty you will continue eating even when you’re full $8
Chicken Parmesana - Chicken breast lightly breaded, topped with provolone cheese and served with linguini and marinara. $8
Eggplant Parmesana - Eggplant lightly breaded, topped with provolone cheese and served with spaghetti and marinara. $7.50
Linguini and Clams - Linguini tossed with baby clams in a spicy garlic broth. $8
SANDWICHES
Luigi's Club - Grilled chicken breast, fontina cheese, and bacon with caper mayonnaise and served with a house salad. $7.50
Italian Sausage Sandwich - Homemade Italian sausage topped with sauteed peppers and sweet onions, and provolone cheese served with marinara for dipping and a side house salad. $7.50
Chicken Panini al Parmesana - Chicken breast lightly breaded and fried topped with creamy provolone on a toasted Italian roll with marinara for dipping and a side house salad. $7.50
Tuscan Pot Roast - Tender beef braised with red wine and cremini mushrooms, served over toasted foccacia. $7.50
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